Salted Egg Fever - The Journey to Becoming a Spice That Everyone Wants

Explore Spices
24/07/2025
Although Salted Eggs have been present in Pia cakes, moon cakes, and traditional cakes for a long time, dishes always seem to be more youthful when combined with Salted Eggs.

The Origin of Salted Eggs - Welcome Around the World

In China, the country famous for salted duck eggs – the method of salting eggs is said to have been invented around the 5th-6th century, and the recipe has been kept intact until today. In other Asian countries, duck eggs are also salted using similar methods, soaking in brine and wrapping them in salted charcoal for 3-5 weeks.

Meanwhile, in Western countries such as the US and European countries, people use a different salting method called "dry salting" to create the finished product of golden salted egg pieces with a firm texture.

In particular, Vietnamese salted duck eggs are considered to have a unique flavor, especially eggs from free-range ducks in the Mekong Delta. In the first half of 2015, the total number of exported salted duck eggs reached more than 10.2 million (Government Electronic Newspaper, 2015).

Salted Eggs have an eye-catching orange color and delicious flavor with many different salting methods.

The journey to become a sought-after spice

Starting from moon cakes, moon cakes, dumplings, etc. With the "limitless" creativity of culinary enthusiasts, Salted Eggs gradually become a "divine" ingredient in many dishes, cakes, etc.

The once-stormy salted egg custard buns and sponge cakes were the first “youthful” transformation of salted eggs. Now, walking around the sidewalk stalls to luxury restaurants, the menus are full of dishes such as Snails with Salted Egg Sauce, Beef Dipped in Salted Egg Sauce, Tofu with Salted Egg Sauce,… or Salted Egg Cream Puffs, Salted Egg Tarts,…

Salted Eggs make dishes that everyone loves

The inspiration for the birth of Dh Foods Salted Egg Sauce

Salted Egg Sauce has gradually become an essential condiment, adding a rich, fatty flavor and a beautiful, shiny color to many family dishes. For that reason, Dh Foods has launched the Salted Egg Sauce product, helping you shorten the preparation time but still experience the most original flavor of Salted Eggs.

In particular, pure salted egg yolk, accounting for 14% of the product's ingredients, is carefully processed to create a smooth sauce structure while retaining moderate amounts of broken particles, creating the most natural and authentic feeling.

Dh Foods Salted Egg Sauce is the perfect choice for dipping with Bread, Grilled Meat, Seafood, Snacks, Beefsteak,... or preparing Salted Egg Sauce dishes.

Where to buy Dh Foods Salted Egg Sauce?

If you need to buy Dh Foods Salted Egg Sauce, please visit Dh Foods' Online store at:
• Shopee: https://shopee.vn/dhfoods 
• TikTokshop: https://www.tiktok.com/@dhfoodsofficial
• Tiki: https://tiki.vn/cua-hang/dh-foods
• Lazada: https://www.lazada.vn/shop/dh-foods
Or search for supermarket/shopping stores near you at: https://dhfoods.com.vn/he-thong-phan-phoi

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