Soup Base for Beef Pho

Water, Vegetable Oil, Salt, Sugar, Flavor Enhancer (621), Vegetarian Fish Sauce, Stabilizer (1422), Black Cardamom, Cinnamon, Star Anise, Fermented Plant-Based Sugar, Maltodextrin, Pepper, Ginger, Coriander, Fennel, Licorice, Dried Tangerine Peel, Cloves.

Selected ingredients – Carefully selected herbs and spices
- A combination of traditional herbs and spices including black cardamom, cinnamon, star anise, cloves, fennel, licorice, and dried tangerine peel, all carefully selected to create the signature pho aroma base.
- Ginger, pepper, and coriander enhance warmth, fragrance, and flavor depth, delivering the experience of cooking from fresh spices.
- Vegetarian Fish Sauce and Vegetable Oil are used to create a rich yet light taste, suitable for both vegetarian and non-vegetarian diets.

Warm, aromatic flavor with the richness of traditional phoThe broth releases the aroma of cinnamon, star anise, and black cardamom as soon as it boils, blended with ginger and pepper to create the characteristic warm sensation of Vietnamese pho. Cloves, fennel, and licorice contribute a deep, lingering finish, making each bowl of pho rich, well-rounded, and enjoyable for the whole family.

Safe and Convenient Packaging
Packaged in a handy 80g sachet, the product uses multi-layer PET12/PE20/AL6/LLDPE90 packaging (LLDPE90 is the layer in direct contact with food). The packaging ensures food safety and hygiene in compliance with Vietnam Ministry of Health regulations.

Usage:
Used to cook Beef Pho broth.

Detailed instructions:
Step 1: 
- Dh Foods Soup Base for Beef Pho: 1 sachet
- Water: 700 – 750 ml
- Rice noodles, beef, and accompanying vegetables.
Step 2:
- Pour 700 – 750 ml of water into a pot, add 1 sachet of Dh Foods Soup Base for Beef Pho, stir well and bring to a boil.
- Place rice noodles in a bowl, add beef, chopped scallions, chopped coriander, and sliced onion on top.
- Pour the cooked pho broth into the bowl.
Step 3: 
Serve with Thai basil, sawtooth coriander, lime, and chili.
*Tip: Tastes better when water is replaced with beef bone broth.

Storage Instructions:
Store in a cool, dry place, away from direct sunlight. After opening, use the entire pack at once, or reseal and store in the refrigerator. Consume within 30 days.

Safety Warning:
Do not use if the product is past its expiration date or if you are allergic to any of the ingredients.

Nutrition facts per 100g
Energy: 189 kcal; Protein: 3.46 g; Carbohydrate: 9.9 g; Total Sugars: 6.69 g; Fat: 14.9 g; Sodium: 5390 mg.