Recipe for Delicious, Rich Coconut Beef Stew
Ingredients
- Towel: 1kg
- Small intestine: 1kg
- Hive: 1kg
- Fresh coconut water: 2 fruits
- Coconut milk: 3 liters
- Coarse salt: 1kg
- White wine: 0.5 liter
- Flour: 1kg
- Lemongrass: 500g
- Pickled cabbage: 500g
- Ginger: 300g
- Lemon: 200g
- Candy: 200g
- Minced garlic: 100g
- Chopped shallots: 100g
- Vietnamese coriander: 100g
- Sugar, Seasoning Powder, MSG, Fish Sauce: A little
Spices
How to cook Beef Hotpot
Step 1: Marinate beef tripe
Put the beef intestines in a bowl with the following spices: 1 teaspoon Five Spice Powder , 1 teaspoon Curry Powder , 1 teaspoon Salt, 1 teaspoon Rock Sugar, 1 teaspoon Annatto Oil, 1 teaspoon MSG, 1 tablespoon Ground Chili , 1 tablespoon Turmeric Powder, 2 tablespoons Sugar and 1 tablespoon Seasoning Powder.
Then, use your hands to mix well so that the beef intestines absorb the spices and marinate for 30 minutes.
Step 2: Stir-fry beef
Add a little cooking oil to the pan, over medium heat. When the oil is hot, add the onion and garlic and fry until golden brown.
Next, add minced ginger and lemongrass, stir well, then add 1 cinnamon stick and star anise and stir-fry until fragrant. Then, add all the marinated beef intestines, stir-fry until the beef intestines are firm.
Tip: You should stir-fry the spices thoroughly to extract all the essential oils before adding the marinated beef intestines.
Step 3: Add coconut water
Add Fresh Coconut Water, turn on high heat until the broth boils, then simmer over medium heat for 1 hour. Then, add the prepared Coconut Milk, stir well and increase the heat to high. When the stew boils, turn off the heat.
Tip: Do not add coconut milk at the beginning because it will easily separate.
Decorate the dish and enjoy
A bowl of hot, crispy, fragrant braised offal with the aroma of coconut milk and the slight spiciness of cinnamon, star anise and five-spice powder. Garnish with a little Vietnamese coriander and sliced chili to make the dish look more appetizing.
Traditional Beef Hotpot is usually dipped in sweet and sour fish sauce, served with noodles, hot rice or bread. However, you can also try dipping it with Sweet and Sour Tamarind Sauce , Green Chili Sauce or Dh Foods Kumquat Sauce . The flavor is a bit new but extremely delicious!
Save this recipe for delicious Beef Hotpot to enjoy with your friends and family right away! Dh Foods wishes you success with this recipe for Southern-style Beef Hotpot.
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