Black Pepper Sauce

Water, Sugar, Vinegar, Soy Sauce, Vegetable Oil, Onion, Stabilizer Agent (1422), Black Pepper 3%, Flavour Enhancer (621), Salt, Garlic,  Natural Food Coloring (150a), Acidity Regulator (330).

Natural, premium ingredients
Premium black pepper is sourced from Vietnam’s Central Highlands - one of the country’s largest and most renowned pepper regions.
Only the finest garlic and shallots are selected, offering a firm texture, aromatic richness, and high essential oil content.

Original flavor
Black Pepper Sauce offers a warm, peppery heat that gently tingles the tongue - perfectly complementing grilled meats and premium beefsteak with every bite.

Usage: 
- Use for dipping, marinating, or brushing grilled dishes such as barbecued meats, seafood, and steak.
- Use as a dip for fried and boiled dishes, and as a stir-fry sauce.

Storage: 
- Keep in a dry, cool place and avoid direct sunlight.
- Cover tightly after using.
- One opened, this should be preserved in the fridge and used within 30 days. 

Safety Warning:
This product contains soy and wheat. Do not use if expired or if you are allergic to any of its ingredients.

Nutritional Facts Per 100 g
Energy 160 kcal; Protein 1.76 g; Carbohydrates 30.60 g; Total Sugars 26.60 g; Fat 3.40 g; Sodium (Sodium) 1300 mg.