BBQ Sauce For Five Spice Grilled Meat - Big Size

Water, Sugar, Fresh Vegetables 11% (Onion, Lemongrass, Garlic), Salt, Fish Sauce, Annatto Oil, Honey, Stabilizer (1422), Flavor Enhancer (621), Five Spice Powder 1.5%, Pepper, Chili Powder.

High Fresh Veggie Ratio, Premium Ingredients
100% pure honey sourced from rubber tree, coffee, and rambutan blossoms
11% fresh vegetables including purple shallots, garlic, and lemongrass, all carefully selected
Whole black peppercorns from one of Vietnam’s largest pepper farms in the Central Highlands, meeting export-grade quality
35°N Phu Quoc fish sauce, traditionally fermented for a deep, savory taste

Bold five-spice flavor in every bite
Infused with the aroma of fresh garlic, shallots, lemongrass, and fragrant five spice, this sauce also includes a hint of sweetness from blossom honey and a gentle heat from bird’s eye chili and black pepper. You won’t need to add anything else—just marinate and grill.

1kg Sauce for 9kg Meat

Usage:
- Use to marinate and grill meats, ribs, chicken (whole chicken, feet, wings), fish, seafood (shrimp, squid, octopus, etc.), and vegetables.
- Can also be used for marinating fried or stir-fried dishes to taste.

Detailed Instructions:
Step 1: Marinate 500-700 g of meat with one packet of Dh Foods BBQ Sauce for Grilled Meat for 1-2 hours.
Step 2: Grill the meat using an oven, air fryer, charcoal grill, or any preferred method.
Step 3: Serve with lettuce, cucumber, tomato, kimchi, or other side vegetables.

Tip: Pair with Dh Foods dipping sauces such as Nha Trang Lime Green Chili Sauce, Kumquat Sauce, or Cheese Sauce to elevate the flavor.

Storage Instructions:
Store in a cool, dry place away from direct sunlight. After opening, use all at once, or seal the packaging tightly and keep refrigerated. Consume within 30 days.

Safety Warning:
This product contains Fish Sauce, Honey. Do not use if expired or if you are allergic to any of its ingredients.

Nutrition Facts per 100g
Energy 167 kcal; Protein 2.85 g; Carbohydrate 28.3 g; Total Sugars 28.1 g; Total fat 4.22 g; Sodium 4000 mg.