FROM REGIONAL SPECIALTIES OF VIETNAM TO DH FOODS SPICES (PART 1)

Vietnam is renowned for its diverse cuisine, with each region boasting its own unique specialties. This culinary richness has served as a boundless source of inspiration for Dh Foods in crafting high-quality condiments. Let's embark on a culinary journey through Vietnam's diverse regions with Dh Foods.

1. Nha Trang - The Jewel of the East Sea

1.1 Geographical position

Nha Trang, a coastal city in Khanh Hoa province, is situated in the South Central Coast region. It shares borders with Ninh Hoa town in the north, Cam Lam district in the south, Dien Khanh district in the west, and the East Sea in the east. Nha Trang's favorable location, climate, natural beauty, and trade routes have contributed to its prosperity.

Travel and Leisure magazine named Nha Trang Bay as one of the 29 most beautiful bays in the world. The city is also surrounded by diverse islands, such as Hon Tre, Hon Mun, and Hon Tam,... offering stunning landscapes with a rich flora and fauna.

Nha Trang is one of the most beautiful beaches in Vietnam

1.2 Nha Trang Specialties - Inspiration for Dh Foods Chilli Sauce Collection

Nha Trang is well-known for its seafood specialties, reflecting the city's coastal character. Here are some amazing dishes you have to try!

  • Bun Sua (Nha Trang Jellyfish Noodles)

Jellyfish Noodle captivates with its fresh, crunchy jellyfish and naturally sweet, savory broth. This is a must-try dish when visiting Nha Trang.

  • Banh Can (Rice Crepes)

Rice Crepes come in various fillings, but none capture the hearts like those with fresh seafood. The hot, crispy crepes are dipped in a sweet and sour fish sauce, creating an irresistible combination.

  • Nem Nuong (Grilled Pork Rolls)

Grilled Pork Rolls are made from minced pork seasoned with spices and grilled over charcoal. This dish is often served with rice paper, vermicelli, fresh herbs, and a signature dipping sauce.

  • Binh Ba Lobster

Binh Ba Lobster is an incredibly popular delicacy. These colossal lobsters, with their firm, sweet meat, always captivate both sight and taste buds.

  • Nha Trang Seafood

As a coastal city, Nha Trang is a haven for seafood enthusiasts. Seafood dishes, especially grilled or steamed seafood, become even more enticing when dipped in various chili-lime sauces.

Nha Trang is famous for seafood dishes 

Chili-lime and chili-lime-ginger sauces have become indispensable dipping condiments. Therefore, Dh Foods has introduced a Dipping Sauce Collection inspired by these specialties. The collection includes: Nha Trang Lemon Green-Chili Sauce, Nha Trang Lemon Pink-chili Sauce, Nha Trang Ginger Lemon Green - Chili Sauce, Mustard Lime Green Chili Sauce, and Nha Trang Passion Chili Sauce. Each sauce boasts a unique flavor profile, enhancing the taste of seafood dishes.

Chili Sauce Collection from Dh Foods

2. Tay Ninh - A Land of Spirituality and Mystery

2.1 Geographical position

Tay Ninh lies in the southeastern region of Southern Vietnam. It shares borders with several other provinces: Binh Duong and Binh Phuoc in the east, Cambodia in the north, Ho Chi Minh City and Long An in the south.

Tay Ninh is famous for Ba Den Mountain, the highest peak in Southern Vietnam, and its deeply spiritual culture. Moreover, Tay Ninh possesses a rich cultural heritage and immense tourism potential.

Tay Ninh has much potential for tourism development

2.2 Tay Ninh Specialties - Inspiration for Dh Foods Tay Ninh Dipping Salt Speciality Collection

Tay Ninh's cuisine is both rustic and unique, offering distinct flavors. Here are some specialties not to be missed when visiting Tay Ninh:

  • Banh Trang Phoi Suong (Sun-Dried Rice Paper)

Sun-Dried Rice Paper is crafted from premium rice, undergoing meticulous processes to produce the final product. The soft, fragrant rice paper is often used for banh trang tron (mixed rice paper salad) and goi cuon (fresh spring rolls).

  • Banh Canh Trang Bang (Trang Bang Rice Noodle Soup)

Trang Bang Rice Noodle Soup is beloved for its chewy rice noodles, clear, savory broth, and pleasingly balanced sweetness. A bowl of Trang Bang Rice Noodle Soup includes blood, pork leg, a touch of lime, and chili pepper, sure to satisfy every diner.

  • Tay Ninh Beef

Tay Ninh beef is among the province's most celebrated specialties. The tender, low-fat young beef is packed with nutrients. Tay Ninh beef is transformed into various delectable dishes, such as grilled beef and beef hotpot.

  • Tay Ninh Shrimp Salt

Tay Ninh shrimp salt, a renowned specialty of the Tay Ninh region in Vietnam, has become a beloved condiment in Vietnamese households. The harmonious blend of salty and spicy flavors elevates the taste of various dishes, making it particularly well-suited for pairing with fruits and rice paper.

Tay Ninh specialties are rustic and diverse

Inspired by this culinary gem, Dh Foods has crafted a Tay Ninh Dipping Salt Speciality collection that captures the essence of Tay Ninh shrimp salt. This collection not only serves as an exceptional accompaniment to food but also opens up a world of culinary possibilities, allowing you to create delectable dishes infused with the unique flavors of Tay Ninh.

Dh Foods’s Tay Ninh Dipping Salt Speciality Collection

3. Hoi An - Timeless, nostalgic beauty

3.1 Geographical position

Hoi An, an ancient city nestled in the Quang Nam province of Central Vietnam, exudes a timeless charm with its well-preserved architecture, lantern-lit streets, and rich cultural heritage. Located approximately 30 kilometers south of Da Nang, Hoi An has earned UNESCO World Heritage status.

Hoi An's favorable geographical location and climate have made it an important trading hub, attracting merchants from Japan, China, and the West during the 17th and 18th centuries. This cultural confluence has shaped the city's unique identity, evident in its architecture, cuisine, and traditions.

Hoi An is famous for its ancient architecture

3.2 Hoi An Specialties - Inspiration for Hoi An Sate Sauce

Hoi An's cuisine bears the distinct imprint of Vietnamese, Chinese, and Japanese culinary traditions, resulting in a harmonious blend of flavors and techniques. Here are some of the city's must-try delicacies:

  • Cao Lau

This signature dish features chewy rice noodles, a rich broth, and a variety of toppings, including pork, shrimp, and fresh vegetables.

  • Mi Quang (Quang Noodle)

This popular noodle dish is characterized by its bold flavors and aromatic profile. The flat, soft rice noodles are complemented by savory stewed shrimp and pork, along with rice crackers, creating a unique and memorable culinary experience.

  • Com Ga Hoi An (Hoi An Chicken Rice) 

The fragrant rice is cooked in chicken broth and infused with pandan leaves, while the free-range Tam Kỳ chicken ensures tender, succulent meat. The combination of fresh, high-quality ingredients results in an exceptionally flavorful dish.

  • Hoi An Chilli Sauce

This chili sauce, a staple in Quang Nam cuisine, delivers a fiery kick with its intense chili flavor, complemented by the subtle aroma of sesame seeds. The sauce perfectly complements the flavors of Hoi An's specialties, such as Cao Lau and Quang Noodle.

Hoi An dishes are delicious and distinct

Dh Foods captures the essence of Hoi An Chilli Sauce in its Hoi An Sate Sauce, a harmonious blend of spicy chili peppers, garlic, and sesame seeds. Hoi An Sate Sauce adds an extra layer of flavor to your dishes, elevating your culinary creations.

Hoi An Sate Sauce from Dh Foods

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