Bun Bo Hue Soup Base Usage Tips

Traditionally, Bún Bò Huế boasts a rich, aromatic broth simmered with lemongrass, chilies, and a unique combination of meats, all nestled over silky rice noodles. This recipe offers a delicious shortcut using Dh Foods Bún Bò Huế Soup Base.

1. Prepare ingredients:

- Soup Base for Cooking - Dh Foods Bún Bò Huế Soup Base: 1 bottle (200g)

- Filtered Water: 1.3 - 1.5 liters

- Rice Noodles, Beef, Vegetables.

2. Cook:

- Put 1.3 - 1.5 liters of filtered water in the pot, add 1 bottle of Soup Base for Cooking - Dh Foods Bún Bò Huế Soup Base (200g), stir well, and bring to a boil.

- Put rice noodles in the bowl, add meat, chopped green onions, chopped Vietnamese coriander, sliced onion on the top. Pour cooked Bún Bò Huế soup.

3. Enjoy:

- Serve with lime, chili pepper and enjoy.

Note:

- Taste better if you replace Filtered Water with Bone Broth.

With simple steps and delicious results, you'll be slurping down this Vietnamese classic any time.